Terracotta Pancheon/Dairy Bowl

My arm has been prised and I’m letting one of my medium sized old Pancheon bowls move house. Traditional, rustic earthenware used for separating cream
or making bread. I love that each one is completely unique; splashes of colour, never a perfect round and the inevitable finger marks and the odd crack. I use mine for fruit, vegetables and planting with seasonal bulbs and plants. Not frost proof but do look great on your kitchen or lounge table. Measures 14.5ins diameter at the top. With the obligatory internal crack; hence the price. It is a heavy piece but I will refund any overcharged postage if necessary.